Tis the season to dine, wine and share and Park Street Mews restaurant is ready to ring in the traditional Christmas fun by serving up a selection of delectable Seasonal specials with all the trimmings on Christmas Eve and Christmas Day.

Chef Rohan and his team have presented a mix of traditional and contemporary festive dishes for the season. Starters offer duck and pork terrine with cranberry and pistachios, roasted smoked salmon, rocket avocado purée, quail egg and herb orange dressing along with marinated glazed roast turkey with traditional accompaniments and honey roast potato, cranberry sauce, mushroom and asparagus millefeulle with walnut and apple salad, beef wellington with pumpkin gratin,sautéed spinach and mushroom and more.

For dessert, tuck into Christmas pudding with brandy butter, Cassata ala Sicilian served with brandied blueberry and rich chocolate soufflé served with spumoni ice cream for dessert.

It’s a joyous time and what better place to enjoy Christmas than @ Park Street Mews restaurant with good company and enjoy the cool ambiance.

Log on to http://harposonline.com/parkstreetmews.php or or contact (011) 2300133.