How to Make - Microwave Mug Fudge 

This recipe will change your life! A gooey chocolaty cross between a lava cake, fudge and a soufflé in under 5 minutes! 

DO NOT OVERCOOK! 

What you will need: 

A large wide mouthed mug or bowl 
3 tablespoons of flour 
2/3 tablespoons of sugar 
2 ½ tablespoons of cocoa or chocolate powder (I used Hershey’s) 
4 tablespoons of butter 
4 tablespoons of milk 
An egg 
1/2 teaspoon of baking powder 
A tablespoon of water 
Strawberries to garnish (optional) 

Instructions 

Add all the dry ingredients - flour, sugar, chocolate and baking powder - directly into the mug (or pour the mixture into the mug later on if you want it to look more presentable!) and mix with a fork. 

Add the butter, milk and egg, mix until you have a thick and smooth consistency. 

Break the chocolate into smaller pieces and add them to the mug. Let them sink to the bottom. 

Pour a table spoon of water into the mug and microwave for 1 minute. The maximum time for cooking is 1 minute 20 second depending on your microwave! 

It may look uncooked in the centre but it will be done by then! DO NOT overcook! 

Watch the video below: