Ingredients

8 slices soft yet crusty bread

4 ounces cream cheese, cut into 4 cubes and softened

4 to 6 tablespoons Nutella

Flaky salt

Melted chocolate, to garnish

Fresh strawberries, to serve

Method

Heat the oven to 450°F. Line a baking sheet with parchment. When the oven is hot, lay each slice of bread on the baking sheet and put in the oven. Turn the oven on and toast the bread for 2 to 3 minutes or until golden brown. Remove from the oven.

Spread softened cream cheese generously on the toasted side of four slices of bread. On the other slices, spread a thick layer of Nutella. Sprinkle each slice very lightly with salt.

Put the sandwiches together and put back in the oven. Broil for 1 1/2 to 2 minutes on each side. Remove when both sides of the sandwich are toasted golden brown.

Cut each sandwich in half and drizzle with melted chocolate. Place on plates and surround with fresh strawberries. Serve immediately.