Celebrate the season with a homecooked festive feast – just like how mom would make it! Home-based cloud kitchen venture Yeheli’s returns this Christmas with their popular seasonal menu to ensure that every home has the opportunity to enjoy the festivities at an affordable price. 

Yeheli’s began their operations back in May 2020 during Sri Lanka’s coronavirus pandemic and the business has successfully grown over the last two years. Run by husband-and-wife duo, Mooneil and Nisha, Yeheli’s is a brand that is inspired and named after their daughter Yeheli and is a venture that finds its roots in a family of foodies. With their slogan titled ‘home-cooked, like mum would’, Yeheli’s is a brand that prides themselves in giving their customers food that has all the comforts and warmth of a home-cooked meal by mum.  Given the success of their Christmas and New Year menu since 2020, Yeheli’s is back by popular demand, positioning itself as a one-stop shop for all food and catering needs this season.

Their Christmas and Seasonal Menu are curated for indulging in Christmas-inspired dishes that customers have been craving all year round. Feast from a selection of slow-roasted meats of turkey, chicken, duck, lamb and pork complemented by delectable appetisers and sides. The roasted meats menu includes Roasted Turkey in butter and herb marinade and Christmas stuffing, Roast Duck in Orange sauce, Herb stuffed Roast Pork, Honey Glazed Pork Spare Ribs, Lamb with Mint sauce, Creamy Garlic and Butter sauce infused Chicken, Beef Tongue and more. Appetisers include a range of Hors d’oeurves & Nibbles such as Bacon-wrapped prawns, Schezwan Chicken Winglets and Singapore style wok fried dishes along with Christmas table sides and salads as well as a range of seafood platters and dishes including Baked Crab with creamy garlic mashed potatoes and salad.

Customers can also order and enjoy their favourite seasonal sweet treats such as Christmas cake, love cake and date cake while sipping on homemade thambili wine and rice wine or indulge in their decadent desserts in the likes of Butterscotch pudding, Chocolate mousse, Fruit trifle and more.  

As a home-based cloud kitchen venture, Yeheli’s, though affected by the economic crunch and the constant price fluctuations in the market, prides themselves in continuing to offer their customers the opportunity to enjoy the holiday season at an affordable price. “Our Christmas theme this year is ‘A Roast on Every Table – No Longer a Fable’ because we want to ensure that everyone can afford to have a Christmas table this year. We’ve always offered our customers value for money. Despite the inflationary pricing of meats and ingredients, our menu is probably the most economically and competitively priced offering in town without compromising on the quality and taste of our food” shares Mooneil. 

Yeheli’s continues to offer their Order First-Pay Later system where customers can place their order, deposit a token advance of Rs. 2000 at the time of placing the order and pay the total bill on or before 31st January 2023. They are also offering Gift Vouchers where people can gift Yeheli’s vouchers worth Rs. 3000, Rs. 5000 and Rs. 10000 to family, friends and even the less fortunate and offers free redeemable food vouchers with every food order. In addition to the Christmas menu, Yeheli’s is undertaking orders for the New Year and will offer their seasonal menu as well as their standard menu with over 30+ menu items for customers to choose from.

“A lot of thought and preparation has gone into this year’s menu to guarantee affordability coupled with value for money to ensure that the distinctive home-cooked taste of Yeheli’s cloud kitchen is made available to all this Christmas. We are very thankful to all our faithful customers who have continued to be loyal and order from Yeheli’s despite Covid and the economic downturn.” 

Orders for the New Year (31st) must be placed by 20th December 2022. Yeheli’s encourage their customers to place their orders in advance to avoid disappointment. Delivery available. All orders for Christmas and New Year is on a pre-order basis only. Orders for the Christmas menu (available 24th and 25th) must be placed by 18th December 2022.
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