I personally liked the name, after watching a movie and thought I would name my son so. But this cute cat is like my little child, s...
When it comes to pasta, be it a white or red sauce, parsley is fundamental. It is as vital as the pasta itself. In fact perish the t...
Taj Samudra will be hosting a Hyderabad Biryani Fest at the Navratna restaurant from the 21 - 30 August during lunch (12.30 pm to 2....
The Steuart by Citrus is home to & Co Pub and Kitchen. It is one of the nicest pubs I have visited in the city. With its rich in...
What do you get when you cross a delicious Italian pizza with the typical Sri Lankan rotti? A Rotizza.
As a busy parent, a casserole should be your go to when the days have been long and you're looking to whip something up in a jif...
I am not sure if this is a common occurrence in any other household, but sometimes my refrigerator would only have ingredients - not...
Mirissa is famous for its laid-back charm and great food (in addition to its beautiful stretch of beach and turquoise blue waters of...
In celebrating their very first anniversary of opening an outlet in Colombo, Subway partnered with the Foundation of Goodness to pro...
Situated along the shores of Lake Geneva facing the French town of Évian-les-Bains, with a breathtaking view of the Jura Moun...
Sometimes what seems to be the most simple, often have a twisted sense of complicated in it. Pavlova for instance requires only egg ...
Named after extremely delicious food, Oreo is an absolute health nut, when it comes to his eating habits. (Even though his name impl...
I love whipping up a tasty treat for teatime. There's something quite pleasurable in filling my kitchen with the smells of invit...
If you want to spend your Sunday with your family and would like to couple that with a wide array of delicious food, the best place ...
The Bayleaf, Colombo’s finest Italian restaurant, set in a grand 100 year colonial home, serving fine Italian cuisine – ...
Many a blondie have saved me on those hectic days where time has got the better of me and I have nothing to serve to friends and fam...
The life and soul of any gathering Menaka Galgamuwa is best described as lively and a girl with a big heart. Menaka works as Head of...
I have an Achilles heel for pasta. Thus given my recently allocated leisure time, I have returned to the task of making pasta on a r...
Shahlaa Imran’s forte is dessert jars, and having opened Shahla’s Baked Bliss a few months back, she already has a stron...
By the end of July, this young team of debaters will be working their jaws in Singapore, representing Sri Lanka as they verbally fig...
Whether it is an outfit, handbag, pair of sneakers or a mobile phone, many youngsters out there are fans of world renowned brands. ...
The Ocean Seafood Restaurant at the Kingsbury currently has an all you can eat seafood promotion. The deal covers starters, mains an...
In all honesty my latest culinary discovery came about by chance. After a recent dinner party I was left with one many a “Goth...
MILK, the family lifestyle store and wholefood café is running a series of workshops from July 20 - 29 on food and your healt...
Mirissa and its breathtaking sandy beach pretty much transform your dreams and visions of a tropical paradise into an everyday reali...
While touring around Sri Lanka, Nigel Barker and his family have been completely overwhelmed by what they have experienced so far. ...
There is something indescribably comforting about cookies. Even the whole process of making it is soothingly straightforward. Better...
I have not tasted éclairs so soft and so delicious in what seems like a long time and I owe it to Oshella De Alwis – th...