WTF - Grazing Your Party

Food

On WTF this week I had a small Party with platters all for myself. Platter Parties have been around since 2017 and they’ve given new ...

Dish It Out: Shiromi Pinidiya – Perera

Food

How do our food experts cook and eat? This week, Asylum Restaurant’s Shiromi takes the Q&A! Located inside Independence Arcade, Colom...

Quarantine Home Bakers - Best in Town Cakes and Cupcakes

Food

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....

Cape Cookies - Love At First Bite

Food

For Ayesha Hiyaz, the idea for a home business started with a craving. Born and raised in Cape Town, South Africa – Ayesha moved to S...

Dish It Out: Aru De Silva

Food

How do our food experts cook and eat? This week, Sugar Shack’s Aru De Silva takes the quiz! Providing Colombo’s sweet-tooths with ...

Quarantine Home Bakers: Pink Platter & Sweet Panic

Food

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....

Hyve Dessert Bar Celebrates 2 Years

Food

The Hyve Dessert Bar may be Colombo’s first exclusive dessert bar when it first opened back in 2018. 2 years later, Hyve continues to...

WTF - Chinese Cuisine @ Prawn with a Crown

Food

On WTF this week, I sat down to eat some yummy Chinese food, where the portions are lavish. King Prawn is a new baby down Galle Road Mo...

Quarantine Home Bakers: Rasa Melayu

Food

Run by couple Aysha Hajireen and Harsha Wijendra, Rasa Melayu is a post-lockdown home business that pays homage to their Malay roots. ...

Trendy Treats by Shahla Malik

Food

Shahla Malik, a happily married mum of three, qualified as a Montessori teacher before starting her own venture. ’’I gave up teachi...

Nom Nom Chinese Food Truck

Food

I’ve been on the hunt for a great spot for some Chinese food for a while now, and while the current situation in the country is not t...

WTF - A new spoonful of flavors

Food

On WTF this week, we visited Blue Spoon and it’s cosy little set up down Jawatta Road, Blue spoon is all about giving you comfort foo...

Seafood Saturdays at Movenpick Colombo

Food

Movenpick Colombo recently reopened AYU, their all-day-dining restaurant, and with it, relaunched their themed buffets! The hotel will ...

Dish It Out : Savindri Perera

Food

How do our food experts cook and eat? This week, Sav takes our Q&A! Of food blog “Bread, Broth & Brieyond” and home cake business �...

A Big Belly Full! Big Belly Platters

Food

The concept of food platters is a thing of the past which has slowly but surely crept its way into the present. Who’s to complain? It...

Quarantine Home Bakers: Amma Nisa & Simply Sweet By Sulo

Food

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....

Dish it Out: Anithra & Rahaal

Food

How do our food experts cook and eat? This week, Bowl’d café’s Anithra and Rahaal takes our Q&A! Best friends Anithra Ratnayake an...

Nusantara Biriyani

Food

For us Sri Lankans, Biriyani is a dish that is as near and dear to our hearts as a good rice and curry. Served in almost every restaura...

Colours Come to Life at Baked Colombo

Food

Situated in Elibank Road just off Dickman’s Road, Baked Colombo is a café that serves good food with a calming atmosphere and free W...

Tuk Tuk Treats

Food

Farizeh Salahuddin speaks to Food Factor about growing up in Salloos Restaurant, her love for baking and the setting up of Tuk Tuk Trea...

K’s Kitchen

Food

With home-based food businesses booming post-pandemic restrictions, K’s Kitchen is a recent addition to the industry that was welcome...

ME Colombo Mediterranean Menu

Food

ME Colombo, a city hotel found in the heart of Colombo (just near Havelock Town) unveiled their new Mediterranean menu on Friday 2nd Oc...

Quarantine Home Bakers: Bird and Bear Kitchen & The Yummiest

Food

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....

Darley Road Pub and Restaurant Revamped

Food

Located inside the Excel World premises in Maradana the revamped version of Darley Rd (Yes the Restaurant is named after a road) is a l...

Dish It Out: Nisha Tucker

Food

How do our food experts cook and eat? This week, Nisha Tucker takes our Q&A! @nisha_tucker is an Instagram food page we’ve all collec...

New menu at Park Street Mews

Food

’’We are mindful of these challenging times we are presently going through. But on a positive note, we introduce a fresh, varied an...

Sushi Ru: Delicious Sushi with excellent value for money

Food

Sushi Ru, a homegrown venture by sushi enthusiast Ruzaila Zivar Mukthar is a much welcome addition to the sushi scene; providing sushi ...

Quarantine Home Bakers: Bakes By Vedette & Enough Love

Food

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....

All Your Kottu Dreams Come to Life at Kottulabs

Food

Kottulabs is a restaurant situated in Nawala, hidden away in the suburbs. This amazing creation came to life in February of 2018 as a s...