In a world where convenience often outweighs quality, the resurgence of a craving for ’’homemade’’ food is noteworthy. This gro...
Stepping into Nihonbashi at Colombo Port City feels like embarking on a culinary journey through Japan. This new branch of the esteemed...
Peshawri at ITC Ratnadipa is the kind of place that makes you want to roll up your sleeves and dig in. The moment you step through the ...
YUMI Japanese Resto Bar, the hidden gem within the prestigious Taj Samudra, Colombo, is redefining CMB’s lunch experience with its ex...
Today on the Buzz I speak to another famous face who gives us yummy food. She also took Sri Lanka to the world with her cooking on Mast...
In the bustling city of Colombo, where new restaurants seem to come and go in the blink of an eye, there stands a culinary legacy that ...
Today I speak to Sri Lankan born Savindri Perera or Sav as she is best known who has made many dishes such as the black pork curry worl...
Forget the Santorini daydream – Colombo has its own taste of the Aegean. Nikki – Modern Greek Bistro isn’t your typical taverna e...
MasterChef Australia is a riveting programme for anyone who loves the combination of cooking and competition. However, the excitement r...
Yi Jing, the ITC Ratnadipa’s Chinese restaurant, promises a “symphony of Asian culinary traditions,” and based on my recent exper...
Situated in the heart of Colombo Fort, Tarlton Tea Shop & Cafe is a cosy haven for all tea lovers who are on a quest to elevate their p...
Bombay Borough is an eatery dedicated to offering its customers an authentic taste of India and its diverse cuisine, tucked away in a q...
Experience the Shahi Mughal Dastarkhwan Food Festival at the Courtyard by Marriott Colombo, running until June 9, 2024. This grand cele...
The timing couldn’t be more perfect for Burger Hangover’s debut. With the recent closure of a popular fast-food spot, the burger sc...
Nestled in the heart of Colombo, is the all-new Blooming Breakfast Resto bar and café, poised to become the city’s go-to spot for ro...
For the majority of us, planning and consuming a balanced diet daily can be a difficult and time-consuming task. But what if there is a...
As the most sacred day in the Buddhist calendar approaches, many people in Sri Lanka are embracing a vegetarian diet in the lead-up and...
Since 2009, MasterChef Australia - one of the most popular culinary reality TV shows, has featured the cream of the crop among the most...
How do our food experts cook and eat? This week, food reviewer and content creator, Ridmi of @ storiesoflash, takes our Q&A!!
When it comes to nutrition, it is important to not buy into every tip you hear. To separate fact from fiction to help you make healthie...
Nihonbashi, Chef Dharshan Munidasa’s flagship Japanese restaurant marked its relocation to Port City Colombo with an official unveili...
Meet Olivier Poulard as he delves deep into his plans for Colombo’s cheese connoisseurs and culinary enthusiasts during the much-anti...
Hotel MaRadha announced the much awaited return of its Jaffna Food Festival in collaboration with My Sister’s Kitchen for its second ...
How do our food experts cook and eat? This week, recipe developer and food blogger, Shereena of @thedancingkitchen, takes our Q&A!
If I had a FAQ next to my name, it would have to be my favourite and most dreaded question of all time - “Where do you recommend for...
Food courts in malls have evolved into vibrant hubs of culinary exploration, inviting shoppers and visitors to embark on a journey of d...
How do our food experts cook and eat? This week, food blogger, Tharushi of @a_blend_of_tastes takes our Q&A!
This Ramadan, Harbour Court at The Kingsbury extends a warm invitation to patrons to partake in the spirit of the holy month through it...
