If there’s one thing Colombo always has more space to accommodate, it’s a cafe, and in spite of a plethora of cafes that continue t...
Wafra Awam started Bakeamazing as a passion project with a few of her cousins and during the pandemic lockdown, she revived the brand a...
How do our food experts cook and eat? This week, the Executive Chef of RIU Sri Lanka, Ahungalla with over 15 years of experience in the...
Biriyani, koththu, yellow rice, lamprais, kokis. These are few of the most popular dishes in Sri Lanka, and you will be hard pressed to...
An array of cuisines, quality food, and your pick of serenading bubbly is what you can expect at the Movenpick Bubbly Brunch Buffet! A ...
How do our food experts cook and eat? This week, qualified chef, food blogger and restaurant reviewer based in Australia, Shanaz of @hu...
Zeez Treats by Zainab Jafferjee and Abbas Jafferjee is a home-based baking venture that kicked off during the pandemic. “I love bakin...
Virticle by Jetwing, Jetwing Hotels’ latest foray into the dining sphere, is a swanky rooftop bar and restaurant located on the 30th ...
Home baker Ilma Ayyoob started her business in 2018. She has a certificate of merit in cake decorating approved by City and Guild and ...
Are you on the lookout for a restaurant that serves high-quality food, has great customer service and even better, a beautiful location...
How do our food experts cook and eat? This week, culinary consultant and chef, Rashen, takes our Q&A!
Inspired by the popular TV show ‘Fabulous Cakes’, Chammarie Daniel dived into the world of baking, studying tutorials online, follo...
If there’s one food more synonymous with the Sri Lankan palate than rice, it’s definitely kottu! The sliced up pieces of roti, the ...
How do our food experts cook and eat? Dubai-based chef, Shenal Weerasinghe takes our Q&A!
Located inside the Dutch Hospital, Ceylon Curry Club is a fine dining restaurant that caters mainly to Sri Lankans who want to experien...
How do our food experts cook and eat? Professional pastry chef, Ruwandi, takes our Q&A!
For Azra Banu, the home baker behind the brand ‘Tatli Cakes and Sweets’, baking has always been a passion since her childhood. “M...
Located on 32 - Galle Rd, Colombo, right next to the colour lights just before Majestic City, Burley’s is the latest burger joint in ...
If you are a vegetarian, you know the struggle of finding good plant-based options on a restaurant menu. While there are ample options ...
For passionate baker Muruganandan Thilushiya, the Covid-19 pandemic gave her the opportunity to turn her passion to profit. Working a f...
How do our food experts cook and eat? This week, @GuywhoCooks Manendra, takes our Q&A!
A Christmas venture that grew from a pop-up sale, Feasty is an artisanal food brand by Niasha Don Carolis. “I started Feasty a few Ch...
How do our food experts cook and eat? This week, vegan food blogger of @ceylon_tastes and founder of Leema – Eco World, Keshy takes o...
Botanik Rooftop Bistro and Bar Located at the Fairway Colombo Hotel, will host home cook Thushara Innisathamby, the face behind the buz...
Chocolatier and chef, Gerard Mendis, partners with Coca-Cola to seek out the best food to enjoy with a refreshing, cold Coke. Join Gera...
Ichi Zen joins as the latest addition to Japanese Restaurants in Colombo at Ward Place, Colombo. The restaurant launched late January 2...
How do our food experts cook and eat? This week, food blogger Natasha of @cooking_for_nuttys_soul takes our Q&A!
Successfully following a career in fashion and merchandising in the apparel industry, for Nishadi Tejwani baking was never really in th...
I was tagged by a page that’s buzzing with flavors, bringing the best of India. Everything about this place is amazing - the service,...
