In this series, we talk to people who turned their passion for food and baking into a business idea. We talk to home bakers who are con...
I recently visited one of Colombo’s oldest Indian restaurants - Alhambra at Ramada by Wyndham. While I had dined at Alhambra many tim...
Following a week’s expedition around the island, dynamic TV Chef and MasterChef Australia finalist Simon Toohey presented a rare culi...
Ramada’s famous Iftar buffet, priced only at LKR 5900/= net per person, is happening as the sun sets for guests to break-fast at the ...
The newest restaurant entering the culinary scene in Colombo is ElPodio, a family-friendly restaurant that aims to offer unique culinar...
The Hilton Colombo is presenting their International Hummus Festival for the 2nd consecutive year in the form of an extravagant, mouth-...
The recently launched Courtyard by Marriott Colombo, part of Marriott Bonvoy’s extraordinary portfolio of 30 hotel brands, is marking...
Home-based food business, Mad Curry Skills by Chari, run by home cook Charindi Meegasthanna together with her husband Chinthaka Dharmak...
Food Studio at Colombo City Centre has firmly cemented itself as a food court to be reckoned with - from constantly aiming to maintain ...
Sri Lankan Michelin-starred Chef Lahiru Jayasekara collaborates with Shangri La Colombo for a gastronomically delightful culinary affai...
We love a good Sunday Brunch and Colombo’s newest city hotel; Courtyard by Marriott is promising a Sunday Brunch you simply can’t s...
How do our food experts cook and eat? This week, food photographer and food stylist, Chamali, takes our Q&A!
It’s November 2016 and five Sri Lankan friends are opening a restaurant. They’ve found a four-bedroom flat above an old pub in Chel...
Sri Lanka’s food scene has continued to grow as Lankans increasingly demonstrate an affinity for embracing a variety of different cui...
Love is in the air this February and Sri Lanka’s premier gourmet food and beverage store Park Street Gourmet is all geared up to help...
Cinnamon Red Colombo recently hosted an exclusive preview luncheon to introduce the menu lineup available for their ‘Vegetarian Buffe...
How do our food experts cook and eat? This week, Sri Lankan-born Janani of @jansistubitsukitchen takes our Q&A!
This February, Shangri-La Colombo welcomes Michelin-Starred Chef Lahiru Jayasekera to host three exclusive Michelin star dining experie...
Brownies.lk is a home-based small business located on Thalawathugoda Road, Kotte. Brownies.lk kicked off during the Covid-19 lockdowns ...
As China gears up to celebrate the year of the Rabbit, Cinnamon Red Colombo is gearing up to present an exquisite Chinese-inspired buff...
Sri Lankan MasterChef contestant hosts pop-up dinner at Shangri-La in support of the Indira Cancer Trust...
Paan Paan recently unveiled their newest outlet at Avirate, down Maitland Crescent, in the midst of well-wishers. Replacing the space t...
Founder and proprietor of CJ Kitchen and CJ Artisan Coffee Roasters, Chandu Sri Ramana started the brand during the Covid-19 pandemic a...
The Bake Cottage is expanding its offerings and bringing seasonal cheer with its lineup of goodies available this year! Amandi and Era...
Celebrate the season with a homecooked festive feast – just like how mom would make it! Home-based cloud kitchen venture Yeheli’s r...
The year’s most festive month is upon us and Paan Paan will add to the Seasonal Cheer this December with an array of specially curate...
Kuuraku, one of Colombo’s leading Japanese restaurants will host a Japanese Food Festival in commemoration of 70 years of Diplomatic ...
Launched in 1979 as ‘Air Lanka Catering Services’, Sri Lankan Catering was rebranded later and now has many functions, that include...
