Everyone loves a good sandwich, it’s that perfect, filling, convenience food – just grab and go! While you could always head off to...
It is easily one of the most consumed veggies in Sri Lanka but I don’t think we realise the nutritional value of green beans. So the ...
If there was ever a vegetable that was forced on me it is the brinjal. I never liked the mushy content inside, but over the years my mo...
This recipe is one of my own that I’ve adapted over the years depending on what ingredients I have in the cupboard. It can be eaten a...
Is it a fruit? Or is it a vegetable? Well, does it matter? Tomatoes are definitely one of those amazing things that you can eat raw and...
If there was an ever a vegetable that can be made in a hundred different ways it has got to be the carrot! Used in both sweet and savou...
Do you ever get that feeling late in the night when you feel like cake but the shops are closed or you don’t have enough money or the...
First of all, I have to confess that I am not a vegetarian myself, but enjoy many vegetarian dishes. I grew up around a vegetarian gran...
Let me confess that I am not a big fan of salads, so this recipe was a result of looking for one that I might enjoy. We tend to follow ...
Broccoli. It’s a vegetable that divides the people, some love it and others hate it. For me, it was a slow burn to finally loving it....
Peanut and jam sandwiches was my go to breakfast, snack or sometimes even dessert since I was a child. It is a classic combination that...
When it comes to traditional cuisine, Jaffna stands out as a popular destination that has its own unique range of different specialties...
Following on from my article last week about the soya centre I’m going to share with you a recipe for a basic tofu scramble. This is ...
