In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....
Shahla Malik, a happily married mum of three, qualified as a Montessori teacher before starting her own venture. ’’I gave up teachi...
The coronavirus and the two-month lockdown haven’t been great for a lot of business – especially restaurants and cafés relying on ...
The Coronavirus and the two-month lockdown haven’t been great for a lot of businesses – especially restaurants and cafés relying o...
From the young or young at heart, ice cream is one of those things we all unanimously adore. It is the currency of friendship and of lo...
Vegan Ginger Spice cookies sound like the perfect Christmas treat to keep for Santa under the tree! Green Magic helped us whip up this ...
Delighting taste-buds to the limits Tammy sure adds a lift and a twist to her delectable desserts and cakes. There’s a huge demand fo...
Bearington Baking Studio is a home based baking operation that specialises in brownies and cookies. The young lady behind the baking st...
Homebaker Champika Jinadasa has been baking all her life. For over 15 years, she and her husband ran a pastry shop catering to all kind...
SugarBliss by Chamanka is owned and operated by Chamanka Gamage who says that baking and cooking are very much a part of her DNA. Her g...
Oshella started off with a Facebook page about 2 years ago with no inkling as to how far she’d be able to go. Today, she has a succes...
We reviewed Big Bird’s Delights a few months ago. At the time, Jovanka Jayaweera the lady behind Big Bird’s Delights only offered a...
Over the years, Sanjini Munaweera has been creating delightful treats which are heavily influenced by her Burgher heritage. Her full ti...
Upon drawing inspiration from her mum and grand aunts and constantly being surrounded by food (cakes and desserts in particular), Thama...
When you think of making chocolate brownies you usually think they need to be full of dairy milk chocolate and eggs to get that fudgy f...
I am a sucker for good éclairs. Sadly good éclairs are really hard to find in Colombo, unless they are homemade, as they tend to be ...
Snackster is a brand that hatched out of the need for a snack at your work place. It is a brand that came in to existence to fulfill yo...
What started off as baking brownies for her family resulted in Probodini Senavirathne thinking it would be a good idea to sell brownies...
Decadent Dough is a home-based cookie operation specialising in oatmeal cookies. The lady behind these cookies is a mum who was looking...
FiLankan Funkies is a home based food operation where you can order and purchase Filipino dishes as well as continental fusion dishes a...
’’I started taking orders officially from August of 2016 but I have been baking as a hobby for ages for friends and family,’’ C...
With a personal life experience pushing her to explore her creative side, Sherryl Brendon started to work on her baking skills. She dev...
There’s something special about being able to find holiday treats outside of December, so when I found out that Big Birds Delights se...
Eranga Eliyapura is a medical doctor who owns and operates a clinic in Rajagiriya, with her husband Milinda Salpitikorala. They have a ...
As much as Valentine’s Day is about celebrating love indulging in some delectable food with your partner - or if you are single - on ...
With the aim of baking anything you could wish for, or almost anything you could wish for, Suulali Gunatissa of Bake A Wish, creates so...
Can you really say no to ice cream? I won’t lie, I can’t - especially if it is the homemade kind! So when I got a message from Ocea...
These past few months have seen me visiting a number of home bakers and cooks. The experience has been refreshing thanks to the fresh f...
This week I’d like to introduce you to a mother and daughter duo, Roshan Ibrahim and Nishreen Savanghan who churn out delicious date ...
