Most people have French toast for breakfast but I end up eating it as a snack. If I am being completely honest, sometimes even as desse...
Celebrating their first year anniversary in great style, recently Shangri-La’s Hambantota Resort & Spa had laid out a feast for their...
Do you ever get that feeling late in the night when you feel like cake but the shops are closed or you don’t have enough money or the...
Yumi the Japanese Restaurant at Taj Samudra brings to you an all new Katsu menu. This simple a la carte menu doesn’t have too many it...
Phuket is an island off Thailand with some beautiful beaches and culture to match. A prime tourist destination, the island serves up so...
Lamprais was launched at Kaema Sutra on June 6, 2017 with the idea of keeping this well-respected Sri Lankan Dutch favourite as authent...
Park Street Mews has teamed up with Teaeli, Sri Lanka’s first designer tea brand, to give their customers the perfect culinary deligh...
Rich in history, culture and scenic landscapes, Malaysia is the ideal travel destination. Each place is unique and has something specia...
One of my favourite things about the holy month of Ramazan is the food! I have Muslim neighbours around me and the scents wafting durin...
If you live in Kandy or if you are just visiting, there really is no better place to unwind and relax than Bommu at OZO Kandy whilst in...
First of all, I have to confess that I am not a vegetarian myself, but enjoy many vegetarian dishes. I grew up around a vegetarian gran...
Let me confess that I am not a big fan of salads, so this recipe was a result of looking for one that I might enjoy. We tend to follow ...
This column is inspired by the many attempts I have made in the past to follow a healthy diet. So I thought that it was time that we in...
Over the years, Sanjini Munaweera has been creating delightful treats which are heavily influenced by her Burgher heritage. Her full ti...
The city of Bangkok is a truly abundant travel experience, scoping attractions from the most unique entertainment to luxurious urban li...
There’s good news for the people in and around the Ethul Kotte and Rajagiriya areas! Subway, the world’s largest submarine sandwich...
Join Rare at Residence as they host an exclusive Father’s Day lunch in a celebration including the entire family on Sunday June 18th,...
Upon drawing inspiration from her mum and grand aunts and constantly being surrounded by food (cakes and desserts in particular), Thama...
This week on Ethical Life, Cat Douglas breaks down her top five places in Colombo for delicious vegetarian fare!
Ramadan is a time of spirituality and reflection, but it is also a time for sharing food - especially Iftar table staples such as conje...
When you think of making chocolate brownies you usually think they need to be full of dairy milk chocolate and eggs to get that fudgy f...
Using a slightly tweaked traditional Burgher recipe, Shalika Perera dishes out some awesome lamprais. His business, The Leaf has been i...
Premier five-star city hotel Cinnamon Grand will honour this holy month in the Islamic calendar leading up to Ramadan with an array of ...
To be frank, I am not crazy about a white pasta sauce, because when it comes to pasta I need my good old tomato pesto. But NOW, that ha...
Being able to indulge in two of our favourite cuisines, Italian and Japanese under one roof got us quite excited. Located at The Promen...
The Harbour Room at Grand Oriental Hotel has just started a new offering for the foodies of Colombo. It’s all about Spanish food and ...
Some good things don’t have to come to an end, not at all! In fact, some good things can go on throughout the day. So what GRAZE KITC...
Jointly owned by Huzam Ismail and Therika Miyanadeniya, Cafe Bellissimo is a quaint cafe complete with a white picketed fence and is a ...
With Dolce Italia opening its doors in Colombo in January 2015, Sri Lankans were able to dig into freshly baked Italian pastries as wel...
